Special Fried Rice Recipe

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Special Fried Rice Delicious
Fried rice dishes are good to eat all the time anytime. Delicious eaten for breakfast, lunch, especially when eaten at dinner. The menu is much loved by each of these circles is suitable to be enjoyed anytime, anywhere and by anyone.


Instead of buying frequency (especially at the edges of the road) is not guaranteed cleanliness, make your own mending yuk! Making fried rice is not as complicated as we imagine you know. Better than the curious refer Special Fried Rice recipe below:


Fried Rice Ingredients:
For one serving of special fried rice
Materials Required:
250 grams of white rice, fried rice do not choose too pulen.
1 egg, beaten off.
To taste vegetable oil for sauteing



First Seasonings:
30 grams Onions that have been coarsely chopped
1 clove garlic, finely chopped
1 whole red onion, thinly sliced
2 large red chilli pieces, washed and thinly sliced
1 tablespoon sliced ​​green onion


Both seasoning:
1 tablespoon soy sauce
2 tablespoons soy sauce
1 pack of beef broth
Salt and flavorings to taste
How to Make Fried Rice Special
Actually very easy to make fried rice, sauteed sauteing lived alone. Most important to get good fried rice is the caramelization process the spices. The following details the steps to make special fried rice:
1. Heat oil and saute onion and shallots until fragrant aroma release.
2. Enter the beaten eggs, scrambled up to half-baked first and then enter the rest of the seasoning then mix well.
3. Add rice and stir until blended.
4. Add the seasonings and stir again until smooth.
5. Cook until done and serve while warm.


Fried rice will be more enjoyable with a sprinkling of fried onions on top and comes with pickled cucumbers and cayenne pepper. Add shrimp crackers or chips melinjo will also greatly enrich the flavor of fried rice that you create.

Rujak Soto Warisan Kuliner Nusantara

Some say he’s half man half fish, others say he’s more of a seventy/thirty split. Either way he’s a fishy bastard.

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